Tuesday, November 24, 2009

TWD: Holiday Bundt Cake

The last TWD recipe for November is the All in One Holiday Bundt Cake, picked by Britin of The NittyBritty. This easy cake was a big success at our house. Every bite was full of the flavors of fall-apples, pumpkin, tart cranberries, crunchy pecans, and the cinnamon powdered sugar glaze has become a new family favorite. Paired with a mug of warm mulled cider, this was the perfect fall dessert.
If you want to make this delicious holiday cake jump on over to The Nitty Britty or get yourself a copy of Dorie's book.