Showing posts with label Begining. Show all posts
Showing posts with label Begining. Show all posts
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This year, the blueberries were the first plant to produce fruit in our garden. It started with one delicious handful a day, then qui... -
When I started Mimi's Kitchen, I found that joining cooking and baking groups was a good way to get going. I made new friend... -
The mandatory ingredients for the May Improv Challenge were strawberries and cream. Although there are countless tasty things you ... -
Friday was a Red Letter day at Mimi's Kitchen. Mr. Mimi and I are very proud of our oldest daughter, Mimi Jr., who graduated from Sa... -
This month's Improv Challenge ingredients, peanut butter and jelly, couldn't be a better fit for me. I remember as a child if... -
The Improv Challenge for this month, hosted by Kristen at the Frugal Antics of a Harried Homemaker , was to use lemon and sour... -
Easter bonnets are quintessentially Easter. When I was a small girl, getting a new Easter hat was a big part of Easter for my mom, m... -
The minute my neighbor Mrs. M handed me her latest Martha Stewart magaine, I knew I would make these cookies from the cover. It jus... -
It's almost the end of the local blueberry season. Since my last lemon blueberry cake was such a hit, I wanted to try another ... -
There will be lots of cookies dough recipes hitting the web this week as Quirk books publishes Lindsay Landis's new cookbook, The ...
Bailey's Irish Cream Cupcakes
Soft Sugar Cookies
Graham Crackers
Ice Box Cakelette
Carrot Ginger Cream Pie
Orange Cornmeal Cake
Blondies
CreamCheese Bran Muffins
My Blog List
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Summertime Sweets1 year ago
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simple: lazy lemon pepper chicken10 years ago
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Tranquil Moment and Announcement8 years ago
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Abiola’s Basmati Jollof Rice1 year ago
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